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Welcome to The Chef’s Kitchen! Here you’ll find some amazing recipes and great tips on how to make some delicious meals for you and your family. With Ingles chefs and host Josh Michael, they will walk you through the steps with plenty of fun and flavor along the way.
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Chefs Kitchen

Nantucket Bay Scallops (over Wilted Ramps and Potato Cake with Celery Leaf & Pea Shoot Salad w/ Vinaigrette

Chefs Kitchen Mar 2 10:42 AM - 11:29 AM
Program 1: Nantucket Bay Scallops (over Wilted Ramps and Potato Cake with Celery Leaf & Pea Shoot Salad w/ Vinaigrette - Nantucket Bay Scallops | Welcome to The Chef's Kitchen Restaurant We're here at Nordon Preferred Kitchens Equipment Studios joining us is Chef Evan Deluty of Stella restaurant in He will be making Nantucket Bay scallops in a brown butter sauce with a crispy potato Also in the kitchen is Nordon, PKE's Jack Sullivan Program 2: Truffle Stuffed Dover Sole Truffle Stuffed Dover Sole | Welcome to The Chef's Kitchen Restaurant We're here at Nordon Preferred Kitchens Equipment Studios joining us is Chef Nicholas Elmi of Laurel He will be making Truffle Stuffed Dover Sole with French black winter Perigord truffles, chestnuts, royal trumpet mushrooms, black trumpet mushrooms, and Nordon, PKE's Corporate Chef Mark Seyboth describes the benefits of the Electrolux Combi Oven

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